Regular


Appetizer


Soup of the day
Chef’s salad 
Garlic bread au gratin
Minestrone alla fiorantina soup
Bruschetta Papa Luigi
Home made italian sausage
Garlic snails au gratin
Home made caesar salad
Seafood chowder
Fried calamari
Antipasto  (for 2 people)

Pasta

Penne all’Arrabbiata with homemade sausage (spicy tomato sauce)
Fettuccini Alfredo (butter, cream & parmesan)
Spaghetti Carbonara (Shallots, pancetta, egg & cream)
Penne Romanoff  (rosée sauce, vodka and parmesan)
Spaghetti Polpette  (meat sauce meat balls)
Linguini Vongole (garlic, shallots, green onions, clams, butter and cream)
Lasagna Papa Luigi (meat sauce, cream, « au gratin »)
Fettucini Cardinale  (rosée sauce, shrimps & mushrooms)
Linguini Pescatore (rosée sauce, shrimps, calamari, mussels & clams)

Sur le Grill

Filet mignon on the grill 6 oz
Filet mignon  8oz

Sizzling steak
(Awaken your taste buds by choosing
Papa Luigi’s signature dish, our famous sizzling steak.)


8 oz Rib eye
12 oz Rib eye

(Pepper or mushrooms sauce. Blue cheese sauce 5$ extra)

Terre et mer  (Surf & Turf)

Filet mignon on the grill 6 oz and garlic shrimps
Sizzling  8 oz rib eye  8 oz and garlic shrimps
Pepper or mushrooms sauce. Blue cheese sauce 5$ extra

Fish

 Chef’s salmon
Filet of walleye with almond
garlic shrimps plate

Veal & Chicken

Piccata limone lemon flavor sauce
Ai funghi creamy sauce, mushrooms
Parmigiana breaded veal with tomato sauce, parmesan  « au gratin »
Osso Bucco

Pizza 

Vegetarian (Mozzarella & seasonned vegetables)
Homemade Smoked Salmon  (home made smoked salmon, oil, onions, sheep cheese, capers, arugula)
Four cheeses (mozzarella, provolone, parmesan, goat)
Papa Luigi  (tomato sauce, sausage, garlic & mozzarella)